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My friend Lindsy sent me this awesome recipe over facebook. I’m always looking for interesting healthy recipes and this one got my attention. 1 slice of pizza can vary between 200 – 400 calories, so this is a great way to enjoy a delicious slice of pizza without the guilt!

Enjoy!

Gluten Free Cauliflower Pizza Crust Recipe
Serves 4
A great alternative to the conventional pizza crust. This is a gluten free crust
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Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Ingredients
  1. 2 cups shredded cauliflower, finely grated
  2. 2 tsp minced garlic
  3. 1 egg
  4. 1/2 cup cottage cheese
  5. 1 tsp basil
Instructions
  1. Preheat oven to 350 degrees
  2. Cook cauliflower in saucepan until translucent and soft, then in a bowl, add all ingredients with cauliflower and mix together.
  3. Poor mixture into pan, and spread until it is about 1/4 inches thick.
  4. Bake at 350 for 25-30 minutes.
  5. Add pizza sauce, cheese, or any toppings of your choice, and put back in the oven for another 10 minutes.
Adapted from Recipes
Adapted from Recipes
Natesway http://www.natesway.com/
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